Dessert Menu

View our dessert menu below. If you have any questions please contact our restaurant.

DELECTABLES

  • Tuxedo Crème Brûlée
    10
    vanilla bean custard, semi sweet chocolate ganache, candied marcona almonds, fresh berries, chocolate twist
  • Toffee Bread Pudding
    12
    bread pudding, figs, dried cherries, warm toffee sauce *add vanilla gelato a la mode $3
  • Chocolate Ganache Tart
    12
    semi sweet chocolate, salted caramel sauce, oranges, roasted pistachio
  • Zeppoles
    11
    goat cheese & ricotta zeppoles, lemon thyme sauce, powdered sugar
  • Annie Ghobrial Executive Pastry Chef